DINNER
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DINNER -
RAW BAR
Cocktail Shrimp
marie rose sauce
26.00 / 1/2 lb
Caviar Service
savory banana miso bread, house-cultured creme fraiche, plantain chips
MKT
Lillian Platter
12 oysters, ½ lb. shrimp, hamachi crudo
80.00
Fancy Tower
12 oysters, ½ lb. shrimp, 2 oyster shooters, ceviche jipijapa, lychee & coconut ceviche, hamachi crudo
135.00
+ Classic Caviar - 30g 75.00
+ Vintage Caviar - 30g 95.00
CEVICHE
Lychee & Coconut Ceviche
market fish selection, serrano chili, thai basil
30.00
Ceviche Jipijapa
yellow fin tuna, peanut leche de tigre, avocado, aji verde, green plantain
30.00
Hamachi Crudo
roasted wateremelon, heirloom tomato, tamarind, sorrel
30.00
Ceviche Flight
All three!
80.00
Contents of Towers are Subject to Change Due to Seasonality and Availability.
TINNED
White Anchovy with Garlic and Chili
24.00
Razor Clams in Garlic and Chili Oil
26.00
Served with toasted Focaccia, Pickled Peppers, Parsley Salad, & Butter
PLATES
Smoked Olives
grilled, smoked olives, grape, citrus, marcona almond, currant, rosemary, aleppo
12.00
Janet’s Bakery Sourdough
really good butter
12.00
+ anchovies 5.00 + trout roe 8.00 + serrano ham 12.00
Ecuadorian Shrimp Cocktail
shrimp, cucumber, corn, avocado, tomato, served with saltines and tortilla chips
28.00
Black Cod Corviche
mashed plantain and potato fritter, peanut sofrito, guacachile, summer succotash
23.00
Roasted Scallop
serrano ham, thai chili butter, charred corn relish, corn & peanut foam
30.00
Easterday Farm’s Golden Oyster Mushroooms
eggplant & brown butter spread, jimmy nardello agrodolce, hazelnuts, chili crunch
33.00
Barbeque Glazed Duck Legs
marinated tomato, peach, japanese cucumber, chili vinaigrette
41.00
SWEETS
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SWEETS -
Watermelon Granita Parfait
pecorino toscana mousse, watermelon & tomato jam, hibiscus & watermelon granita
12.00
Corn Ice Cream Sandwich
corn & peach swirl ice cream, masa cookie
12.00
DRINKS
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DRINKS -
COCKTAILS FROM THE HOUSE
Amber Hour
cognac, amaro nonino, tamarillo macerate, lemon
Crimson and Guava
scotch, amontillado sherry, guava, cumin, achiote shrub, lime
Pinky Promise
gin, umeshu, lemon, egg white, shiso, Li Hing Mui
A Passage to Bangkok
thai basil, amari blend, rosé vermouth, coconut, meyer lemon, soda
Blue Velvet
bourbon, blueberry, almond, benedictine, bitters, absinthe
House-Made Peach and Foraged Marigold Rose Vermouth
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Parisian Dispatch
house vermouth, amaro nonino, strega, almond, absinthe
Hotel Nacional
house vermouth, rum, pineapple, lime, bitters
Neat | With Soda
with a twist
COCKTAILS FROM THE BOOK
House Hugo Spritz
Elderflower & Thyme Cordial, Sparkling Wine, Soda
Lillian’s Cosmopolitan
Vodka, Dry Curacao, lime, house cranberry
Mexican Chocolate Espresso Martini
Cristalino Tequila, Spiced Coffee Cream, Chocolate
Reserve Black Manhattan
Buffalo Trace, Sazerac Rye, Amari Blend, Bitters
ON TAP/etc.
Notch Brewing “Pils”
American Pilsner, Salem, MA
9.00
Precarious Brewing “Kung Fu Kittens”
Hazy IPA, Williamsburg, VA
9.00
Miller High Life 12oz Bottle
American Lager
4.50
Notch Brewing Craft Pils 12oz Can
N/A Pilsner, Salem, MA
7.00
ENAY Sun Shifter 12oz Can
N/A West Coast IPA, Williamsburg, VA
7.00
WINE BY THE GLASS
Lagar de Costa Albariño
2024, Rías Baixas, Spain (Draft)
12.00
Txakoli Mokoroa "Getariako Txakolina"
2024, Pais Vasco, Spain
14.00
Domaine A Deux Touraine Sauvignon
2024, Loire Valley, France
14.00
Champagne Mandois Brut Origine
NV, Champagne, France
25.00
Familia Geisse "Cave Amadeu"
NV, Pinto Bandeira, Brazil
15.00
Pratsch Rosé
2024, Niederosterreich, Austria (draft)
13.00
Le Morette Bardolino Classico
2024, Veneto, Italy
16.00
Bodegas Garzon "Tannat Reserva"
2023, Garzon, Uruguay
14.00
PUNCHES
Cucumber Mint Punch
white port, gin, cucumber, mint, tonic
Lillian’s Long Island Punch
tequila, rum, dry curaçao, sherry, lemon,
black tea, amari blend
Wine list available upon request
Corkage is 35.00 per 750ml

